The activity of harvesting fruit in the Hudson Valley region of New York, specifically within the town of Marlboro, serves as a significant agritourism draw. This pursuit involves individuals visiting orchards to gather apples directly from the trees. An example is families journeying to local farms during the autumn months to engage in this traditional harvest experience.
This agricultural practice provides economic advantages to the area through tourism revenue and direct sales of produce. Its importance extends to preserving local farming heritage and offering recreational opportunities. Historically, the region has been renowned for its apple cultivation, and this harvest tradition allows participants to connect with the area’s agricultural roots.
